We are a family business which has been offering holidays in Lanzarote, Canary Islands for over 15 years. We provide an extremely high standard of personal service and attention to detail. Our high rate of repeat clientele speaks for itself. We are very proud to still welcome back guests from our very first year. We run three complexes (Club Oceano, Princesa Ico and Costa Luz Beach) of one and two bedroom self-catering apartments and two, three and four bedroom luxury villas. All our properties are in prime locations in Puerto del Carmen.
Reviews (10)
Martha Lear Real Estate & California Hot Spots
Apr 07, 2022
Stephanie Robinson
Mar 17, 2022
We where a part of the lip smacking foodie tour. We all walked in thinking it was dessert time, but where surprised by another meal. They served a dry aged steak that was so tender it just melted in your mouth. The caprese salad had really good fresh tomatoes, and cheese. The desserts, omg, the desserts.decadent cheesecake, dark bitter chocolate flour less torte, and an amazing butter cake. I think we could have been rolled out of the restaurant. Amazing restaurant and can't wait to try again.
Tony Chiappetta
Feb 23, 2022
The absolute most amazing food and amazing service. The Ceasar salad was delicious. The sea bass is incredible and the cream corn also incredible and the lobster mashed potatoes was good. Been there before and prefer the lobster mac and cheese. The butter cake was to die for a must get for dessert. Are server Eddie was the best and took care of all are needs. Highly highly recommend having a great dinner here.
Sherice Payton
Feb 22, 2022
Definitely wanted to checked what the hype was all about. My husband & I decided to make reservations for Valentine's Day. We were immediately seated upon arrival. We were seated in a corner that looked as if it was a last minute decision, all we can here was "corner!" Lol yeah we were seated by the kitchen entrance. It was a very tight space. I understand it's V-Day, so they have to do, what they have to do.
I ordered a sea bass, mash potatoes, asparagus & lobster bisque. The lobster bisque was phenomenal. The sea bass & asparagus wasn't flavorful. The mash potatoes was good. My husband had a juicy bone in rib-eye, he said it was great. He also had a Ceaser salad which he ate a couple of bites & got rid of it. Yikes. We thought maybe it's the desserts that everyone likes & yes I have to agree the butter cake with raspberry ice cream was to die for & my husband cheese cake was amazing!
I ordered a sea bass, mash potatoes, asparagus & lobster bisque. The lobster bisque was phenomenal. The sea bass & asparagus wasn't flavorful. The mash potatoes was good. My husband had a juicy bone in rib-eye, he said it was great. He also had a Ceaser salad which he ate a couple of bites & got rid of it. Yikes. We thought maybe it's the desserts that everyone likes & yes I have to agree the butter cake with raspberry ice cream was to die for & my husband cheese cake was amazing!
Mark Sheldon
Feb 21, 2022
We finally got around to experiencing Mastro's. Honestly, we walked by it a hundred times while passing through the Shops at Crystals, but, didn't think we could get over the overwhelming perfume smell that permeates the entire property. After a good friend and local bartender told us it was awesome and we should get over it. We did. We started out with a bottle of 2018 Gran Moraine Pinot Noir from Oregon and a bread basket full of yeasty treats.
My favourite was the pretzel bread. Next up was the lobster bisque which in all honesty could satisfy 4 people as an opener. I couldn't finish the whole bowl, but, I did finish the 5 lobster claws floating around in there. In the entree department, we loved the blackened swordfish and a petite fillet with a side of the sauteed rosemary and garlic mushrooms.
Only constructive criticism I have to offer is the mushrooms could have used another minute or two in the pan. We planned on having the famous butter cake, however, in a "man vs food" moment, the bisque won. Next time, we're definitely having the butter cake.
My favourite was the pretzel bread. Next up was the lobster bisque which in all honesty could satisfy 4 people as an opener. I couldn't finish the whole bowl, but, I did finish the 5 lobster claws floating around in there. In the entree department, we loved the blackened swordfish and a petite fillet with a side of the sauteed rosemary and garlic mushrooms.
Only constructive criticism I have to offer is the mushrooms could have used another minute or two in the pan. We planned on having the famous butter cake, however, in a "man vs food" moment, the bisque won. Next time, we're definitely having the butter cake.
Nya Paul
Feb 14, 2022
I made reservations for my husband and I for his birthday while visiting Las Vegas. It exceeded it's reputation. Every single detail of the meal was exquisite, and the service was impeccable, with the perfect balance of personable warmth and high professionalism. The lobster Mac and cheese and the lemon drop martini was my favorite. Would definitely go again!
France DiNardo
Feb 08, 2022
We came here for Valentine's Day since it was the only restaurant we could get a reservation for within 2 weeks. I gave this restaurant 3 stars. It was just okay for me. The location is great. It's conveniently located in the middle of Crystal Shops where you can shop after. The food was okay. The staff was okay. It's nothing to rave about. The cocktails were disappointing. Tons of cocktails to choose from but all very basic in taste.
I love my cocktails and I always rave about them at any restaurant but the cocktails here are just mediocre. I had he spa day and hubby had the mojito which both were just okay and basic. The Chilean sea bass was definitely tasty! It was pan seared and cooked to perfection. The bread was also good but they charged $5 instead of bread normally being complimentary.
The staff was okay. Nothing special about them honestly. I've had way better service at other restaurants at a much lower price point, if you happen to be at the crystal shops shopping and your hungry then yeah I would drop by and eat here. I wouldn't go out of my way to celebrate any event here honestly. I give this place 3 stars for the Chilean sea bass.
I love my cocktails and I always rave about them at any restaurant but the cocktails here are just mediocre. I had he spa day and hubby had the mojito which both were just okay and basic. The Chilean sea bass was definitely tasty! It was pan seared and cooked to perfection. The bread was also good but they charged $5 instead of bread normally being complimentary.
The staff was okay. Nothing special about them honestly. I've had way better service at other restaurants at a much lower price point, if you happen to be at the crystal shops shopping and your hungry then yeah I would drop by and eat here. I wouldn't go out of my way to celebrate any event here honestly. I give this place 3 stars for the Chilean sea bass.
Amy-Theresa Billups
Jan 24, 2022
Had my Birthday Dinner here and I was so happy! The food was perfect! I'm a seafood lover and I was in seafood heaven! The lobster bisque was perfection! Crab Cake exquisite, and my Salmon was magical! My family had some amazing dishes too! This butter cake was divinity! The food tasted good & it was a great environment. I loved how the staff came to the table and prepared our plates for us! I'll definitely be back for sure!
Brittany Gamble
Dec 09, 2021
Krysta Wright
Oct 08, 2021
Had our wedding dinner here just me and my husband and they were so wonderful. Food was absolutely amazing. We were looking for somewhere really nice on the strip. Only suggestion would be a stricter dress code as people with hats wasn't expecting that. Craig our waiter was fabulous. Great wine selection and our dessert compliments were outstanding. Thank you for providing such a wonderful experience on our special day!